Tonight I cooked Apple Stuffed Pork Chops and Asparagus! YUMMY!!! These were soo delicious! Here is the recipe:
Apple Stuffed Pork Chops
4 boneless center cut pork chops, 1 1/4-inch think
1 package ( 6ounces) stuffing mix for pork
1/2 cup chopped apple
1/4 cup dried sweetened cranberries
1/2 teaspoon seasoned salt
1/2 teaspoon pepper
2 tablespoon packed brown sugar
1 tablespoon butter, melted
Preheat over to 425 degrees, line 10x15x1-inch pan with Reynolds Wrap Heavy Duty Aluminum Foil ( for easy cleaning : )
Cut a pocket in each pork chop with sharp knife. Prepare stuffing mix following package directions. Stir in apple and cranberries; set aside.
Place chops in foil-lined pan; sprinkle with seasoned salt and pepper. Stuff each chop with 1/2 cup stuffing. Press to flatten.
Bake 18 to 20 minutes. Remove from oven. Heat broiler. Mix brown sugar and butter; bush onto chops. Broil 3 to 4 inches from heat 5 to 8 minutes or until brown.
3 comments:
YUMMMMMMY! That looks SO good!!! I am definitely going to try it!!!
Looks delicious! Pork Chops are on sale this week too!
I try to plan meals, its been put on hold since I've gotten pregnant cause I hate to think about food.
Beautiful presentation! I was going to blog what Chris made for us last night, it looked and tasted good - I still might but know that I'm not trying to steal your thunder. Asparagus is a favorite of mine and this is the season so it is reasonably priced as well. I always mean to post recipes but never get around to it...you may just motivate me. Nice work!
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